Ingredient Weight Chart: Common Food Conversions

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Cady Cohen, Heather Matley

It’s no surprise that baking and cooking involve multiple steps — you have to measure each ingredient accurately to ensure the recipe turns out right. While a few extra chocolate chips or a sprinkle of seasoning won’t hurt, it’s still best to get most of the measurements correct. 

That said, it’s wise to understand the weight of ingredients because not all ingredients weigh the same — it’s also important to know the weights so you can follow recipes regardless if they’re in metric or imperial units. Use our ingredient weight charts below to find out how much common food items weigh and improve your baking and cooking chops.

Flours

Nailing the weight of your flour is crucial for the foundation of your favorite dishes. From thickening sauce to baking birthday cake alternatives, use the chart below to measure the correct amount of flour.

Ingredient 

Volume 

Ounces

Grams

All-purpose flour

1 cup

4 ⅕ 

120

Almond flour

1 cup

3 ⅞ 

96

Bread flour

1 cup

4 ⅕ 

120

Cake flour

1 cup

4 ⅕ 

120

Coconut flour

1 cup

4

128

Rye flour

1 cup

3 7/10 

106

Wheat flour

1 cup

4

113

00 flour

1 cup

4 ⅛ 

116

illustrated ingredient weight chart of different types of flour

Oils and fats

Aside from flour, oil and other fats can change the outcome of your recipe. No need to guess how much butter or vegetable oil you need — measure the oils and fats more accurately, or else you may end up wondering how to thicken mashed potatoes or the rest of your meal.

Ingredient 

Volume 

Ounces

Grams

Butter

½ cup

4

113

Lard

½ cup

4

113

Margarine

1 cup

6 ⅓ 

180

Olive oil

1 cup

7

198

Sesame oil

1 cup

7

198

Sunflower oil

1 cup

6 ⅓ 

180

Vegetable oil

1 cup

7

198

illustrated ingredient weight chart of different oils and fats

Sugars and sweeteners

Adding a bit of sweetness to your dish doesn’t hurt, but too much of anything isn’t good. Use the chart below to ensure you use the right amount of Demerara sugar, agave and other sweeteners.

Ingredient 

Volume 

Ounces

Grams

Agave

¼ cup

3

84

Brown sugar

1 cup

7 ½ 

213

Corn syrup

1 cup

11

312

Demerara sugar

1 cup

7 ⅘ 

220

Granulated sugar

1 cup

7

198

Honey

1 tablespoon

7/10

21

Powdered sugar

2 cups

8

227

Raw sugar

1 cup

6 3/10 

180

illustrated ingredient weight chart of sugars and sweeteners

Dairy

Don’t run the risk of ruining buttermilk recipes and other dishes that call for dairy products. Adding too much or too little dairy could drastically change how your recipe turns out. Use this dairy ingredient weight chart for more accurate measurements.

Ingredient 

Volume 

Ounces

Grams

Buttermilk

1 cup

8

227

Condensed milk

¼ cup

2 ¾ 

78

Cream cheese

1 cup

8

227

Half and half

1 cup

8

227

Heavy cream

1 cup

8

227

Ice cream

1 cup

8

227

Light cream

1 cup

8

227

Milk

1 cup

8

227

Sour cream

1 cup

8

227

Yogurt

1 cup

8

227

illustrated ingredient weight chart of dairy products

Drinkable liquids

Did you know that every liquid has a different weight? From using your favorite type of coffee for a chocolate cake to adding beer to a cheese sauce, save your recipe with more precise liquid measurements.

Ingredient 

Volume 

Ounces

Grams

Beer

1 cup

8

227

Coffee

1 cup

8

227

Liqueur

1 cup

8 ⅗ 

243

Tea

1 cup

8

227

Water

1 cup

8

227

Wine

1 cup

8 3/10 

234

illustrated ingredient weight chart of drinkable liquids

Fruits and vegetables

Stop eyeballing how much fruit or veggies to mix into your recipe. From onions for fajitas to fresh blueberries for a cobbler, measure these ingredients with the chart below.

Ingredient 

Volume 

Ounces

Grams

Apple slices (dried)

1 cup

4

113

Bell peppers

1 cup

5

142

Blueberries

1 cup

5 ½ 

156

Carrots

1 cup

5

142

Coconut (shredded)

1 cup

3

85

Corn

¼ cup

1 3/10

38

Onions

1 cup

5

142

Raspberries

1 cup

4 ⅕ 

120

Strawberries

1 cup

6

167

Zucchini

1  cup

5 ⅗ 

130

illustrated ingredient weight chart of fruits and vegetables

Nuts and seeds

No need to go nuts about finding the weight of ingredients. These key ingredients add a crunch to any baked good or salad. Use our easy-to-follow guide below to measure nuts and seeds.

Ingredient 

Volume

Ounces

Grams

Almonds

1 cup

5

142

Cashews

1 cup

4

113

Flaxseed

¼ cup

1 ⅕

35

Peanuts

1 cup

5

142

Pine nuts

½ cup

2 ½

71

Pistachios

½ cup

2 1/10 

60

Sunflower seeds

¼ cup

1 ⅕ 

35

Walnuts

½ cup

2 3/10 

64

illustrated ingredient weight chart of nuts and seeds

Other common ingredients

Flour, liquids and sugars aren’t the only ingredients you’ll need to measure for cooking. Use the ingredient weight chart below for other common ingredients, including oats, seasonings and cake mix.

Ingredient 

Volume 

Ounces

Grams

Baking powder

1 teaspoon

1/10

4

Barley

1 cup

7 ½ 

213

Bran

1 cup

2 1/10

60

Bread

1 cup

4 ⅕ 

120

Breadcrumbs

¼ cup

1

28

Cake mix

1 cup

4 ⅕ 

120

Cheerios

1 cup

2 1/10

60

Corn flakes

1 cup

2 1/10 

60

Mayonnaise

½ cup

4

113

Oats

1 cup

3 1/10

89

Rice

½ cup

3 ½ 

99

Crispy rice cereal

1 cup

1

28

Rye

1 cup

3 7/10 

106

Salt

1 tablespoon

⅗ 

18

Spice blend

2 tablespoons

⅖ 

10

Wheat

1 cup

4 ⅕ 

120

illustrated weight chart of common ingredients
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Additional baking and cooking guides

Looking for more food guides? Enhance your cooking and baking skills with these additional resources:

Online grocery shopping is the “weigh” to go

These ingredient weight charts are readily available to help you create the ultimate dishes. Whether you’re measuring cashews for a curry, apple slices for a pie or almond flour for cookies, you can get more accurate measurements. 
While you’re saving time with our weight conversion charts, you can maximize your day with the help of Instacart. Place your online order for groceries at any time. Add your items to your virtual cart and receive your order without going to the store.

Cady Cohen

Cady Cohen

Author

Cady Cohen is a culinary writer at Instacart who empowers home cooks to navigate the exciting world of food with confidence. She has worked in digital media for over seven years covering food, health, and wellness. From handy conversion charts and recipe calculators to in-depth cooking guides, Cady's work makes grocery shopping a breeze and empowers you to make informed choices about what you put on your plate.

Heather Matley

Heather Matley

Editor

Heather Matley is an editor at Instacart whose passion for food and cooking has inspired her work on everything from grocery guides to recipe development. With over eight years of experience in editing, content creation, and search engine optimization, she strives to empower readers with the most effective tools, guides, and ideas to transform their home cooking.

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