Guide to Gluten-Free Food Delivery

Living with gluten intolerance or celiac disease can feel like a constant challenge. From carefully reading labels to avoiding cross-contamination, managing a gluten-free diet often requires extra time and effort. Thankfully, the rise of food delivery services has made life a little easier for those with these dietary restrictions.
Imagine having your favorite gluten-free foods delivered right to your doorstep. No more crowded grocery stores or the anxiety of accidentally grabbing the wrong product –– that's the beauty of gluten-free food delivery. It's like having a personal assistant who understands the importance of a safe and enjoyable meal.
Let's dive into the world of gluten-free grocery delivery and discover how it can simplify your life while satisfying your taste buds.
How does gluten-free food delivery work?
Much like vegan grocery delivery, gluten-free food delivery offers a convenient way to access a variety of gluten-free products and meals. This typically operates by allowing customers to select items from an online catalog or menu. Once the customer places an order, the service or shopper gathers the specified gluten-free products and prepares them for delivery.
There are two primary models for gluten-free food delivery:

- Grocery delivery: Similar to traditional grocery delivery, these services focus on delivering gluten-free staples, fresh produce and other food items directly to your doorstep. Customers can select specific products from a virtual grocery store and have them delivered at their preferred time.
- Prepared food delivery: These services offer pre-prepared gluten-free meals that are ready to eat or heat. Customers can choose from a variety of meal plans and delivery frequencies to suit their preferences. Prepared meal options include salads, types of sushi, sandwiches and wraps, pizza, burgers, burritos, and much more.
Both models prioritize handling gluten-free products with care to prevent cross-contamination.
What gluten-free foods can be delivered?
When it comes to gluten-free foods, the options are more expansive today than ever before. From fresh produce to prepared meals and snacks for kids, there’s something to satisfy every taste bud.
Here are some gluten-free foods you can get delivered:

- Fruits (berries, citrus, apples, bananas, tropical fruits)
- Vegetables (leafy greens like spinach and kale, root vegetables like carrots and beets, cruciferous vegetables like broccoli and cauliflower, squash, mushrooms)
- Fresh herbs and spices
- Pre-cut vegetables (spiralized zucchini or sweet potato noodles, shredded cabbage)
- Beef (steaks, ground beef, roasts, stew meat)
- Poultry (chicken breasts, thighs, whole chicken, ground turkey)
- Seafood (fish like salmon and cod, shrimp, crab, scallops, mussels, canned tuna, smoked salmon)
- Deli meats and cheeses (if gluten-free options are available)
- Pork (chops, roasts, ground pork)
- Lamb
- Plain sausages and hot dogs (check labels for gluten-free certification)
Dairy products and alternatives:
- Milk (dairy and plant-based options like almond milk, soy milk, oat milk, coconut milk, rice milk, cashew milk)
- Cheese (dairy and plant-based)
- Yogurt (greek yogurt, coconut yogurt, almond yogurt)
- Butter and margarine
- Eggs
- Sour cream
- Cottage cheese
- Bread (gluten-free options made from rice flour, corn flour, tapioca starch)
- Pasta (gluten-free options made from brown rice, corn, quinoa, chickpea, lentil)
- Rice (white, brown, wild, basmati)
- Quinoa
- Millet
- Canned goods (beans, soups, etc.)
- Oils
- Vinegars (all types except malt vinegar)
- Types of nuts (almonds, walnuts, cashews, peanuts)
- Seeds (chia seeds, flax seeds, sunflower seeds, pumpkin seeds)
- Dried fruits
- Nut and seed butters (peanut butter, almond butter, tahini)
- Gluten-free soy sauce (tamari) or coconut aminos
- Jams and jellies
- Condiments (mayonnaise, ketchup, mustard)
- Gluten-free flour (almond, coconut, rice, tapioca, potato starch, sorghum, teff, cassava)
- Baking powder
- Baking soda
- Xanthan gum or guar gum (often used in GF baking)
- Chocolate chips
- Cocoa powder
- Sugar
- Sweeteners (maple syrup, honey, agave)
- Extracts (vanilla, almond)
- Yeast
- Cornstarch or arrowroot powder
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- Chips (gluten-free potato chips, tortilla chips, vegetable chips, lentil chips)
- Crackers (gluten-free options like rice crackers, nut-based crackers, buckwheat crackers)
- Popcorn
- Jerky and beef sticks
- Trail mix (check ingredients for coated nuts or pre-made mixes)
- Protein bars (gluten-free options)
- Rice cakes
- Roasted chickpeas
- Fruit leathers
- Olives and pickles
- Hummus and veggie sticks
- Chocolate (dark, milk, white)
- Cookies (gluten-free options)
- Candy (gluten-free options)
- Gluten-free brownies and cakes
- Fruit crisps (with gluten-free topping)
- Macarons (naturally gluten-free, but verify)
- Water
- Juice
- Soda (gluten-free options)
- Tea
- Coffee
- Energy drinks
- Kombucha
- Wine (most are naturally gluten-free)
- Hard ciders (most are naturally gluten-free, but verify)
- Distilled spirits (vodka, gin, tequila, rum — distillation process removes gluten, but check for added flavorings)
- Plant-based protein shakes/drinks
- Gluten-free prepared meals (bowls, stir-fries, curries)
- Frozen fruits and vegetables
- Gluten-free pizza and appetizers
- Frozen desserts (ice cream, sorbet, gelato)
- Gluten-free waffles and pancakes
- Frozen gluten-free bread and tortillas
- Gluten-free meal delivery services
- Frozen gluten-free meals
- Prepared salads and sandwiches (gluten-free options)
- Gluten-free soups (canned or fresh, check labels)
Benefits of using delivery services
Delivery services offer many advantages for individuals, especially those with food allergies and dietary restrictions, such as celiac disease.

- Saves time: One of the most significant benefits is the time saved. You no longer have to deal with crowded grocery stores, long checkout lines or carrying heavy bags.
- Convenience: Grocery delivery brings the supermarket to your doorstep, eliminating the need for physical shopping trips.
- Accessibility: For individuals with mobility challenges, grocery delivery provides essential access to food and other necessities.
- Reduces exposure to allergens: By minimizing trips to the grocery store, individuals with allergies or sensitivities can reduce their exposure to potential contaminants.
Tips for successful gluten-free food delivery
Ordering groceries online, especially for those with food allergies, intolerances or restrictions, requires careful planning and communication. Here are some tips to ensure a successful gluten-free food delivery service experience:
- Communicate clearly with your shopper: Create a detailed grocery list that specifies gluten-free products and potential gluten-free alternatives. Communicate your gluten-free needs, including substitution preferences, to your shopper.
- Verify products upon delivery: Always read food labels upon delivery to verify they are gluten-free, and prioritize products with certified gluten-free labels for added assurance.
- Prevent cross-contamination: Be mindful of potential cross-contamination. Designate a specific storage area for your gluten-free meals when they arrive, and thoroughly clean hands, utensils and surfaces before handling your items. Clearly label gluten-free products to avoid accidental gluten consumption.
- Plan your meals in advance: While Instacart offers a variety of convenient gluten-free meal kits, plan your meals in advance to ensure you have all the necessary ingredients. This helps you create a comprehensive shopping list, avoids last-minute stress and enables you to save money on groceries.
- Check delivery timing and packaging: Schedule your delivery for a time you'll be home to receive it. Once your order arrives, quickly check the packaging for any damage that could compromise the integrity of your products.
- Create a go-to product list: Save a list of your frequently purchased gluten-free products on Instacart. This reduces the risk of accidentally adding the wrong item and saves you time.
Gluten-free food delivery FAQ
What are the best gluten-free meal delivery services in 2025?
The best service for you depends on your personal preferences, budget and dietary needs. Many companies now offer gluten-free meal kits or fully prepared meals with dedicated gluten-free menus. Compare options based on meal kits vs. groceries, menu variety, ingredient quality and certification to find the best fit.
What are the most popular gluten-free ready-to-eat meals available now?
You can find a wide range of popular and convenient options for gluten-free dinners, from classic comfort foods like cheeseburger bowls and spaghetti with meat sauce to more modern dishes like chimichurri steak and lemon dill salmon. Many services also offer quick and healthy options like prepared salads, stir-fries or rice bowls.
What are the environmental benefits of gluten-free prepared meal delivery?
Prepared meal delivery can help reduce your environmental footprint by minimizing food waste through pre-portioned ingredients. The consolidated delivery routes of these services also use less gas compared to multiple individual car trips to the store.
How do I make sure the groceries I order are truly gluten-free?
To ensure your groceries are truly gluten-free, use the filtering options in your delivery app and always check product labels upon arrival. Once they’re in your home, store your gluten-free products separately to prevent any cross-contamination.
Can I get certified gluten-free products delivered through Instacart?
Yes, you can easily get certified gluten-free products delivered to your home through Instacart. You can use the search and filtering tools to find certified items from a diverse array of local and national grocery stores.
Gluten-free food delivery made easy
Ready to try out gluten-free food delivery? Instacart offers a range of gluten-free products with convenient delivery options. From prepared food to grocery essentials, browse your favorite brands and discover new ones.
Enjoy the convenience of having gluten-free groceries and meals delivered right to your door. Imagine spending less time worrying about what to eat and more time enjoying delicious, safe food. Place your Instacart order today.
Mel Hull
Author
Mel is a seasoned content strategist and food writer with over a decade of experience helping brands tell compelling stories. Inspired by her hometown of Houston, TX, she brings her love of bold flavors and Southern hospitality to the table. In the kitchen, she loves baking (especially banana bread!) and experimenting with Tex-Mex dishes.
Heather Matley
Editor
Heather Matley is an editor at Instacart whose passion for food and cooking has inspired her work on everything from grocery guides to recipe development. With over eight years of experience in editing, content creation, and search engine optimization, she strives to empower readers with the most effective tools, guides, and ideas to transform their home cooking.















